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Coffee Enemas
Enemas
are quick ways to remove toxins from the colon and body. They should
only be performed under supervision by a holistic medical doctor,
naturopathic physician or herbalist.
A coffee enema is believed to detoxify the liver by rapidly emptying
the colon, enhancing liver detoxification, and increasing the flow
of bile and the elimination of toxins through bile. Some people
claim that it provides immediate relief to toxicity symptoms, such
as congestion, indigestion, pain and headaches.
Making Coffee Enema
Ingredients
-
2
to 3 tablespoons of fresh ground organic coffee (light roast)
only.
-
4
cups distilled water
-
glass
or enamel pot (do not use teflon, aluminum or iron)
-
fine
sieve
-
enema
bag with rubber or plastic tubing connected.
-
Enema
bag should have a fountain syringe applicator
-
small
amount of olive oil
Instructions
1. Using the amounts specified above in the pot, bring the coffee to
a boil. Boil for 3 minutes then simmer for 15 minutes. Strain using
a very fine sieve. Allow this liquid to cool to body temperature
(98.6 F). It should feel comfortable to the touch.
2. Pour this liquid into the enema bag, clamping the tube as you
pour. Lubricate the nozzle with the olive oil.
3. Hang the enema bag between 1 1/2 to 2 feet above the floor in the
bathroom. The higher the bag, the faster the speed of intake into
the colon.
4. Place a large towel on the floor. Lie on your right side, with
your legs curled into your abdomen. An alternate position is lying
on your back with a pillow under your buttocks.
5. Take deep breaths and slowly insert the nozzle several inches
into the rectum. If it is inserted too quickly it may bend or become
kinked inside the colon. A gentle rotating motion can be used to
insert. Move the enema bag higher or lower to adjust the flow of the
solution into the colon.
6. Retain the solution for about 10 to 12 minutes. To encourage the
solution to reach all parts of the colon, you can lie on your left
side for 3 minutes, your back for 3 minutes and your right side for
3 minutes. You may hear or feel a squirting of fluid below your
right rib cage. Many people believe that this is sensation is due to
the release of toxin-laden bile.
7. Empty the bowel carefully. The enema syringe should be sterilized
after each use. It can be boiled or washed thoroughly with soap and
water, then soaked in a solution of 4 drops grapefruit seed extract
and 2 cups water.
Troubleshooting
- You may not be
able to hold all the fluid in with one enema. In this case, the
procedure can be repeated two or more times in sequence, making
sure to empty the bowel in between.
- If you have
cramping, the solution is flowing too quickly. Pinch the enema
tube to stop the flow and lower the bag. Do not continue until
the cramps have subsided.
- If the solution is
flowing evenly, the enema tube may be bent or kinked. Slowly and
gently pull it partly out and then insert it again several
inches.
Side Effects and
Adverse Reactions
If you start to feel sick during the enema, or become dizzy, nauseous
or faint, stop the enema. People with gallstones should not try
a coffee enema.
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